add in Italia Lifestyle web project
Scala, Amalficoast, Neapolitan Riviera, Salerno Campania Italy
Written by Mariarosaria Pisacane (admin),
Monday, February 27, 2012 3:40:08 PM
Last updated Sunday, April 15, 2012 8:48:59 AM
La Margherita Villa Giuseppina, open all the year, is the ideal place to spend a relaxing and pleasant stay on the Amalfi coast. It is located in the heart of Scala, the oldest town of the Amalfi coast, and offers its customers the guarantee of a family welcome, excellent service and tasty Mediterranean cuisine. The comfortable and simple rooms are equipped with private services, air conditioning/heating, mini bar, SAT TV, safety box, hairdryer and private terrace. The large outside and inside dining rooms should be the perfect location for weddings, private parties and exclusive dinners: our chefs...
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Exclusive Wellness Relaxing Accommodation on the Amalfi Coast
Charming Hotel in Amalfi Near the sea and the Amalfi Beach, Boutique Design Hotel in Neapolitan Riviera
Written by Marina Riviera Boutique Hotel Amalfi (admin),
Saturday, August 27, 2011 12:01:35 PM
Last updated Monday, October 24, 2011 5:11:22 PM
Perched on the high cliff sloping down the sea, the Hotel Marina Riviera is set in a very central position, just few steps from both the beach and the historic centre of Amalfi, first of the Four Maritime Republics, with its imposing Cathedral. The Hotel Marina Riviera, accommodation since 1880, is located in a prestigious XIX century building, in typical Mediterranean style, constantly refurbished in order to satisfy guest's needs and to guarantee high quality services. Fresh products and typical local cakes, prepared with care and attention by the patron of the hotel don Antonio Gargano, are...
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Amalficoast: The most romantic restaurants for TripAdvisor
Lifestyle Restaurants on the Amalficoast
Written by Mariarosaria Pisacane (admin),
Tuesday, August 16, 2011 4:52:21 PM
Last updated Monday, October 24, 2011 5:11:29 PM
Why the Amalfi coast is one of the most romantic and suggestive locations in the world? Perhaps for the beauty of its landscape, created by the harmonic and unusual union of sea and mountain, the crystal-clear sea, the fresh sea breeze among the fragrant lemon groves and brooms, its mysterious and fascinating atmosphere or the hospitality of the locals. Then, if we add the delicious culinary tradition of the Campania region, skillfully interpreted by local chefs with their creations that enhance the fragrance and genuineness of local products (from vegetable to cheese, from fish to meat, from handmade...
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a land to be tasted
Mediterranean diet Italy life style Locali d'Autore
Written by Mariarosaria Pisacane (admin),
Wednesday, June 15, 2011 11:26:15 PM
Last updated Thursday, June 30, 2011 10:35:45 PM
From a gastronomic point of view the Cilento is a land to be tasted. Homeland of the Mediterranean diet, the area offers a wide selection of high quality products and features an enchanting panorama with no equal comparison. What more can one ask from life after tasting one of the local DOP Bufalo mozzarellas in the shadow of the imposing Greek temples of Paestum? Pearly white colour, smooth and shinny texture, thin rind and an incomparable taste are the final result of the local mozzarella cheese producers of the Piana di Sele. It is possible to visit one of these small diaries which also propose...
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Amalfi Coast
Positano, Ravello, Amalfi, Atrani, Maiori, Minori, Vietri Sul Mare, Scala, Praiano, Furore, Tramonti, Cetara
Written by Mariarosaria Pisacane (admin),
Sunday, May 22, 2011 8:35:37 AM
Last updated Tuesday, July 12, 2011 12:33:28 PM
The Amalfi Coast seduces its visitors not only for the wonderful panoramas and the intense blue sea, but also for the flavours and tastes of the local traditional gastronomy. Each town and village features typical specialties from the local products. Scala offers tasty proposals such as: orecchiette pasta and beans, spaghetti with pork blood sauce, spaghetti with nut sauce, fried polenta, tied (in "rezza") and baked liver with bay leaves, fried broad beans in suet, red marrow and beans, cakes with local chestnuts, "black and white" (marble cake) and tart with pork chocolate ("sanguinaccio"). Amalfi...
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